Women's First Team Chef

Help fuel our Women’s First Team!
As Women’s First Team Chef, you will deliver high-quality, nutritionally balanced food and beverages for both home and away fixtures. You will liaise with hotels ahead of away matches to ensure all arrangements are in place for providing exceptional meals on the road. You will also play an active role in planning and developing innovative menus that reflect our nutritional philosophy.

Outside of match days, you will contribute to the smooth running of our day-to-day kitchen operations at our training ground in Lancing.

To find out more about this role, click here to read the job description

About you
We are looking for a chef who has previous experience working within professional sports clubs or with elite athletes. To be successful, you must hold IOSH and Food Safety Level 3 Certificates. We need someone who can maintain world-class standards under pressure and adapt to changing environments.

This role will involve working weekends, and extensive travel for away games so the successful candidate must be flexible with their working hours.