Senior Program Coordinator
Boys & Girls Clubs of Sonoma-Marin · Sonoma County, CA ·
- Seniority
- Senior
- Category
- Project management
Oversee youth programs, supervise staff, and manage budgets in a non-profit setting serving Sonoma County.
**Positions available in Petaluma and Santa Rosa**
Position: Senior Program Coordinator
General Purpose: Under the supervision of the Club Leader, Senior Program Coordinators help to plan, oversee and administer all program activities offered at a school based or stand-alone facility. Program areas include Academic Success, Character & Leadership Development, Sports, Fitness & Recreation, The Arts and Health & Life Skills. Incumbents may hire, train and supervise program staff, oversee care and maintenance of facility and perform related administrative duties.
Essential Duties & Responsibilities
1. Utilize programs developed locally and by Boys & Girls Clubs of America to create an environment that fosters a sense of belonging, usefulness, competence and influence for youth.
2. Recruit and retain members through flyers, newsletters and word-of-mouth. Responsible for meeting goals for Membership, attendance and impact metrics.
3. Maintain a safe, clean environment. Ensures proper use and maintenance of Club equipment and property.
4. Employ trauma-informed behavior management tools to ensure the safety and enjoyment of all Members.
5. Establish strong relationships with parents, teachers and school administration.
6. Assist the Club Leader in hiring, training, supervising and evaluating all direct reports, ensuring a positive and dynamic relationship between all staff and Club members. May include volunteers & independent contractors. Champions staff recruitment efforts and initiatives.
7. Manage financial resources, adhering to monthly budget.
8. Complete all administrative tasks in accordance with Organizational deadlines. Duties may include, but are not limited to bi-weekly payroll, weekly attendance tracking and monthly performance reviews.
Other Child Nutrition Program • Serving meals to members. • Supervision of members during meal service time. • Display of civil rights poster and menu at service location. • Counting meals and recording the information per CACFP requirements. • Completion of meal order form. • Collection of menu production records and transport records. • Submission of meal count form, meal order form, menu production records, and transport records to CNP Manager