Night Audit Manager

Run all reports as required for Food and Beverage audit.

Complete the Night Audit checklist for computer procedures daily.

Balance the day’s work (i.e., movie revenue, telephone postings, valet laundry, server’s and desk agent’s paperwork, etc.).

Maintain cashiering responsibilities as per Front Office procedures according to Aimbridge Hospitality standards.

Maintain Front Office computer system operation according to Aimbridge Hospitality standards.

Fulfill all Front Office functions between the hours of 11:00 p.m. and 7:00 a.m.

Follow up to ensure periodic checks by the Midnight House Attendant are made of building and guest corridors to ensure all areas are locked and secured (property specific)

Handle and follow through on all guest requests daily from 11:00 p.m. until 7:00 a.m.

Follow safety and emergency procedures according to Aimbridge Hospitality standards.

Maintain proper record keeping (i.e., log books, etc.) according to Aimbridge Hospitality standards.

Be familiar with all Aimbridge Hospitality’s policies and house rules.

Complete the initial direct bills, daily, and place on the Property Accountant's desk; Attach all folio/banquet check back-up to the bills.

Maintain radio contact with other associates during entire shift.

Have a working knowledge of security procedures.

Ensure associates are at all times, attentive, friendly, helpful and courteous to all guests, managers and fellow associates.

Complete any reasonable request by Management