Meat & Seafood Manager
Skagit Valley Food Co-Op · Mount Vernon ·
- Employment
- Internship
- Category
- Management
POSITION SUMMARY: Skagit Valley Food Co-op’s Meat & Seafood Department works with local ranchers, farmers, and fishers to provide the highest quality, locally-raised, natural meats. The Meat & Seafood Department Manager is responsible for the production of the store’s in-house made products, the merchandising of our ethically sourced products, and for supporting the department staff daily. This Meat & Seafood Department is unique in its offerings and requires a positive leader who is creative, passionate, and motivated.
Wage Range $28.00-$38.00/hr.
Full Time, Variable hours, evening and weekend availability required.