Maintenance Technician (Perm, FT)

At least 2 years of maintenance experience in a manufacturing, industrial, or food production environment.

Have hands-on experience troubleshooting and repairing mechanical equipment.

Have experience working with electrical systems, including diagnosing and repairing faults.

Have worked with hydraulic and pneumatic systems in a maintenance capacity.

Familiar with reading and interpreting mechanical drawings, schematics, and technical manuals.

Have experience performing preventative maintenance (PM) on production equipment.

Have used CMMS or maintenance software to complete work orders and maintenance records.

Have experience with welding and basic fabrication.

Physically able to lift up to 50 lbs and perform tasks involving climbing, bending, kneeling, and working in confined spaces.

Start time Mon-Fri at 12pm onwards. MUST BE AVAILABLE to work other shifts, weekends, and overtime as required based on operational needs.

If your answer is “yes” to all those questions, then we want to speak with YOU!!

Who are we?

Burnbrae Farms is a sixth-generation Canadian family-owned company that is operated today by the 4th generation of the Hudson family. We are proud to be one of Canada's leading egg processors with farms, grading stations and processing operations across the country.

Today, Burnbrae has grown into the leading egg processor in Canada, with an attractive consumer brand and value-added products that include Egg Creations! Simple Egg Whites, EGG Bakes!, EGG Bites! and EGGS2go!. We partner with 400 local egg farmers across the country and we operate in five provinces; including British Columbia, Alberta, Manitoba, Quebec and Ontario with 6 farms, 2 distribution centres, 8 grading stations, 3 processing plants grading, boiling, cooking and shipping eggs across Canada. With a bright future and ambitious plans, the company continues to grow nation-wide and currently employs over 1700 passionate, dedicated employees.

Maintenance Technician (Perm, FT)

The Maintenance Technician is responsible for performing preventative maintenance, troubleshooting, repair, and installation of production equipment, building systems, and facility infrastructure. This role helps ensure the safe, efficient, and reliable operation of equipment and facilities by identifying and resolving mechanical, electrical, pneumatic, and general maintenance issues.

The Maintenance Technician works independently and collaboratively with operations personnel to minimize equipment downtime and support production objectives while maintaining compliance with safety, food safety, and quality standards.

This position may require overtime, on-call support, and shift work based on operational requirements.

• Position Title: Maintenance Technician
• Available positions: 1
• Replacement or New Role: New
• Term: Permanent, Full-Time
• Reports to: Plant Manager
• Direct Reports: 0
• Shift:
  • Mon-Fri, starts at 12pm onwards
  • Candidates MUST BE AVAILABLE to work other shifts, weekends, and overtime as required based on operational needs.
• Pay Rate: $35ph + $1ph afternoon shift premium (after 90 days-probation period, will raise to $36ph)
• Overtime: > 40 hours per week
• Address: 860 Trillium Drive, Kitchener, ON N2R 1K4
• Work Mode: Onsite
• Unionized: No

JOB DUTIES AND RESPONSIBILITIES:

• Perform preventative maintenance on production equipment, machinery, and facility systems.

• Troubleshoot, diagnose, and repair mechanical, electrical, hydraulic, and pneumatic equipment issues.

• Respond to equipment breakdowns and complete repairs in a timely manner to minimize downtime.

• Install, assemble, modify, and maintain production equipment and facility infrastructure.

• Conduct routine inspections of equipment, tools, and building systems to identify maintenance requirements.

• Maintain accurate maintenance records, work orders, and preventative maintenance documentation.

• Perform welding, fabrication, plumbing, carpentry, and other maintenance-related tasks as required.

• Assist with equipment upgrades, continuous improvement initiatives, and capital projects.

• Ensure maintenance tools, spare parts, and work areas remain organized and in good condition.

• Follow all health and safety, food safety, environmental, and company policies and procedures.

• Report equipment concerns, safety hazards, and maintenance requirements to the Maintenance Lead, Supervisor, or Manager.

• Support production operations and collaborate with other departments to achieve operational goals.

• Participate in emergency repairs and after-hours maintenance support when required.

Requirements and Qualifications:

• High school diploma or equivalent required.
• Minimum 2-3 years of maintenance experience in a manufacturing, industrial, or food production environment preferred.
• Strong knowledge of mechanical, electrical, hydraulic, and pneumatic systems.
• Ability to read and interpret mechanical drawings, schematics, manuals, and technical documentation.
• Experience using hand tools, power tools, diagnostic equipment, and maintenance software.
• Basic welding and fabrication experience is considered an asset.
• Strong troubleshooting and problem-solving skills.
• Ability to work independently with minimal supervision.
• Physically capable of lifting up to 50 lbs and performing maintenance activities including standing, climbing, bending, and working in confined spaces.
• Willingness to work overtime, weekends, and on-call shifts as required.

SKILLS & COMPETENCIES:

• Mechanical aptitude and technical expertise
• Troubleshooting and root-cause analysis
• Preventative maintenance knowledge
• Electrical and mechanical systems understanding
• Time management and organizational skills
• Attention to detail and accuracy
• Ability to prioritize multiple tasks
• Strong communication and teamwork skills
• Commitment to workplace safety, food safety, and quality standards
• Continuous improvement mindset

WORKING CONDITIONS

• Work is performed in a manufacturing and food production environment.
• Frequent standing, walking, climbing, kneeling, bending, and lifting are required.
• Exposure to moving machinery, varying temperatures, noise, and production environments.
• Use of personal protective equipment (PPE) is required.
• Overtime, weekend work, and on-call support may be required based on operational needs.
• May be required to work at heights, in confined spaces, or outdoors depending on maintenance activities.

Benefits:

• Drug Plan
• Paid vacation
• Vision
• Dental

Burnbrae Farms’ Vision is to grow into a world-class egg business using the strength of our people to develop leading edge products and processes. Through our commitment to quality, health and innovation, we will provide healthy lifestyle solutions, exceed customer expectations and build highly trusted brands.

We offer our employees the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds expectations.

Burnbrae Farms is committed to Employment Equity. Accommodations during the recruitment process are available upon request for candidates with disabilities.