Junior Chef
HighCater · Bengaluru, KA, in ·
- Seniority
- Junior
- Category
- Hospitality
- Experience
- 3+ years
- Relevant degree/relevant diploma in cookery/pastry making etc from a government recognised institute & min 3 yr exp. in kitchen.Prepare & bake buns,cakes,biscuits & pastry goods.Prepare, season & cook food in catering and dining establishment
- Cook/Chef/Pastry cook/Baker are in acute shortage in Australia/Canada.Interested candidates must have formal training like diploma/degree with min 3yrs. experience & excellent English.