Driver (catering)

• Safely deliver food orders to customers in a timely manner, ensuring customer satisfaction. Bezorg voedselbestellingen veilig en op tijd bij klanten, met zorg voor de klant.
• Assist in basic food preparation and cleaning tasks under the guidance of senior kitchen staff. Assisteer bij de voorbereidingen en schoonmaaktaken onder begeleiding van senior keukenpersoneel.
• Maintain cleanliness and organisation in the kitchen and delivery vehicle. Zorgt dat zowel de keuken als de bus netjes en opgeruimd is.
• Follow food safety and hygiene protocols in all aspects of work. Volgt voedselveiligheids- en hygiëneprotocollen in alle werkaspecten.
• Operate and maintain kitchen equipment as directed. Onderhoudt keukenapparatuur zoals aangegeven.
• Manage time effectively to balance delivery and kitchen responsibilities. Beheert de tijd effectief om een goede balans te houden tussen bezorging en keukenverantwoordelijkheden.
• Provide excellent customer service both in-person and over the phone. Biedt uitstekende klantenservice, zowel persoonlijk als telefonisch.
• Assist with stock rotation and inventory management. Assisteert bij voorraadrotatie en inventarisbeheer.
• Collaborate with kitchen team to ensure smooth operations during busy periods. Werkt samen met het keukenteam om ervoor te zorgen dat alles soepel verloopt tijdens drukke periodes.
• Accurately process payments and handle cash transactions when required. Verwerkt betalingen zorgvuldig.

• Valid driver's licence. Geldig rijbewijs.
• Basic culinary skills and knowledge of food preparation techniques. Basis kookvaardigheden en kennis van voedselvoorbereidingstechnieken.
• Food safety certification (e.g., HACCP) or willingness to obtain. Een certificaat voedselveiligheid (bijv. HACCP) of bereidheid dit te behalen.
• Excellent time management and organisational skills. Uitstekende tijdsmanagement- en organisatorische vaardigheden.
• Strong customer service orientation with a friendly, professional demeanour. Een klantgerichte houding en een vriendelijke en professionele uitstraling.
• Ability to work efficiently in a fast-paced environment. Het vermogen om efficiënt te werken in een snel veranderende werkomgeving.
• Basic mathematics skills for handling transactions and measurements. Basis rekenvaardigheden voor het afhandelen van betalingen.
• Physical stamina to stand for extended periods and lift up to 25 kg. Fysieke uithoudingsvermogen om langere tijd te staan en kan tot 25 kg te tillen.
• Flexibility to work evenings, weekends, and holidays as needed. Flexibiliteit om ’s avonds, in het weekend en op feestdagen te werken indien nodig.
• Previous experience in food delivery or kitchen work is preferred. Ervaring in voedselbezorging of keukenwerk is een pre.
• Basic culinary training or education is desirable but not required. Basis kookopleiding of -kennis is wenselijk, maar niet verplicht.
• Familiarity with the local area and strong navigational skills. Kennis van de lokale omgeving en goede navigatievaardigheden.
• Ability to work well in a team and follow instructions accurately. Het vermogen om goed samen te werken in een team en instructies nauwkeurig op te volgen

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers, and for each employee to feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

INDVIP